Mrs Bailey’s Ricotta Pie

Photo by Waranya Mooldee on Unsplash

These days, here on Earth, most people would probably want to call this a cheesecake. Well, you may do as you wish. Mrs Bailey knows the way of it. (NB — all weights are approximate, and some are retrospective. Mrs Bailey never measures anything, and sometimes I forget. When I do this again, I’ll try to remember and revise this accordingly. In the meantime, you ought…

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