Um, for the record, bread flour in the UK is called bread flour, not Canadian flour. Much of it comes from Canada, to be sure, but that ain’t what we call it.
I write. That’s what I do. Forty-two years a pro (and counting), and never a day job. Betweentimes I cook, and garden, and am very married.
I write. That’s what I do. Forty-two years a pro (and counting), and never a day job. Betweentimes I cook, and garden, and am very married.
